Southern Pride of Texas
Restaurant & Catering Industry News
2 articles on smoker care, BBQ tips, industry news, and more.
Eric Dale's Pastry Program Proves What's Possible When Your Smoke Game Is Dialed
Denver pastry chef Eric Dale is pushing smoked desserts into fine dining territory. Here's what commercial operators ...
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Cherry Wood and Pork Steaks: Getting the Smoke Right Without Overdoing It
Cherry wood pairs well with pork steaks, but most operators overcomplicate it. Here's what actually matters for comme...
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