Southern Pride of Texas
Smoker Maintenance & Repair
6 articles on smoker care, BBQ tips, industry news, and more.
When Your Door Gasket Starts Costing You Money (And How to Replace It Yourself)
Worn door gaskets waste fuel and ruin cook consistency. Here's how to spot the signs and replace them correctly on So...
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Seasoning Your New Commercial Smoker: The Step That Separates Good BBQ from Great BBQ
A new commercial smoker needs proper seasoning before its first cook. Ray explains the process, timing, and why short...
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Why Your Rotisserie Cooks Hot on One Side (And How to Fix It Before Someone Notices)
Commercial rotisserie cooking unevenly? Ray explains the real causes—from burner issues to rack loading mistakes—and ...
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Your Smoke Stack Is Probably Dirtier Than You Think — And It's Costing You
Detailed maintenance procedures for commercial smoker stacks and dampers. Specific intervals, component inspection, a...
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Season Your New Commercial Smoker Right or Pay for It in Every Cook
How to properly season a new commercial smoker with specific procedures, temps, and timing. Skip this and your first ...
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When Your Smoker Lies to You: Replacing Thermocouples the Right Way
Step-by-step thermocouple replacement for commercial smokers. Covers probe types, diagnostic signs, and procedures th...
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