How often should I clean my Southern Pride smoker?

Clean the interior of your Southern Pride smoker after every use to prevent grease buildup. Wipe down product racks, drain pans, and interior walls while still warm. Perform a deep clean monthly if used daily: remove and soak racks, clean the firebox ash pan, inspect door gaskets, and clean the convection fan housing. Annual service should include a full disassembly inspection by a qualified technician.

What type of wood should I use in a Southern Pride smoker?

Southern Pride smokers are designed to use 2-3 fireplace-size logs per cook cycle. Use seasoned hardwoods such as hickory, oak, cherry, apple, or pecan. Avoid softwoods like pine or cedar — they contain resins that produce acrid smoke and can damage interior components. Wood should be dry and seasoned at least six months. Never use treated, painted, or chemically processed wood.

What is the cook temperature range for Southern Pride smokers?

All current Southern Pride gas rotisserie smokers operate between 140°F and 325°F (60°C to 163°C). The standard digital thermostat controls cook temperature only. Models with the optional Cook & Hold control (C&H) allow programmable cook cycles followed by a hold phase at 140°F minimum. The high-limit safety control trips at 340°F to protect the unit.

How do I season a new Southern Pride smoker before first use?

Before cooking food, season your new Southern Pride smoker by running it empty at 250°F for 2-3 hours with 1-2 small pieces of hardwood in the firebox. This burns off any manufacturing oils and cures the interior surfaces. Wipe down the interior with a food-safe oil after the burn-in cycle. Repeat once more before your first actual cook. Refer to your model's owner's manual for model-specific seasoning instructions.

How long does it take for a Southern Pride smoker to preheat?

Most Southern Pride gas rotisserie smokers reach cook temperature in 20-40 minutes depending on ambient temperature and model size. Larger models like the SPK-1400 and MLR-850 may take up to 45 minutes in cold weather. Always allow the smoker to fully preheat and stabilize before loading product. The digital thermostat will maintain the set temperature once reached.

Where can I find parts for my Southern Pride smoker?

Southern Pride of Texas carries over 1,000 OEM Southern Pride replacement parts in stock and ready to ship from Orange, TX. Parts for current production smokers (SPK-1400, SPK-500, SP-700, MLR-850, MLR-150, SPX-300, SRG-400, SC-100, SC-300) typically ship same day if ordered before 3PM CST. Parts for discontinued models may require 2-3 weeks. Call (409) 886-8626 or shop online at southernprideoftexas.com.

Ahumador de asador a gas Southern Pride SPK-500

Southern Pride SPK - 500 Gas Rotisserie Smoker - Southern Pride of Texas | Smokers & Smoker Parts

CARACTERÍSTICAS

Sistema de aire de convección

El quemador de 75 000 BTU (22 KW) calienta el gabinete del ahumador y enciende los 2 o 3 leños del tamaño de una chimenea en la cámara de combustión para obtener el sabor, el aroma y la textura deseados.

El ventilador de convección extrae el humo de la cámara de combustión y lo hace circular por todo el gabinete de cocción del ahumador.

El conducto de humos delantero o trasero Subterthermic® aumenta el sabor del humo del producto, aumenta la eficiencia del calor y reduce el uso de leña.

interior fumador

Todo el interior del ahumador es de acero inoxidable, lo que garantiza una fácil limpieza y décadas de uso sin problemas.

El ahumador viene estándar con (5) colgadores de estantes de 3 niveles que sostienen un máximo de (15) estantes de productos niquelados de 12" x 42" (305 x 1067 mm) con un espacio de 3 1/2" (89 mm).

Panel de control digital manual

El termostato digital estándar permite la temperatura de cocción selección entre 140° y 325°F (60° y 163°C), y mantendrá una temperatura constante durante todo el ciclo de cocción.

El asador se puede avanzar presionando y manteniendo presionado el botón de avance del asador o pisando el pedal del asador para una operación de manos libres.

Exterior del fumador

El exterior del ahumador es de acero inoxidable, lo que garantiza una fácil limpieza y décadas de uso sin problemas.

La puerta de acceso al ventilador de convección permite acceder a las aspas del ventilador de convección desde el exterior del ahumador para facilitar la limpieza y garantizar un flujo de aire adecuado y evitar que el motor del ventilador de convección falle.

Especificaciones de gases
* Gas natural o LP
* Quemador de 75,000 BTU (22KW)
* Entrada de gas de 1/2" (NPT)
* Presión de la línea de suministro
Natural - 4.5" WC min - 10.0" WC max (11.2 - 26.5 mbar)
LP - 11,0" CA mín. - 13,0" CA máx. (27,4 - 32,4 mbar)

especificaciones electricas
* 120 voltios CA, 60 hercios, monofásico, cableado de 15 amperios con enchufe NEMA 5-15P -o-
* Cableado de 230 voltios CA, 50 hercios, monofásico, 15 amperios sin enchufe

Especificaciones de ventilación
* El ahumador debe ventilarse de acuerdo con el Manual del Propietario y la instalación debe cumplir con todos los códigos locales y nacionales pertinentes y de manera aceptable para la autoridad competente.

Especificaciones del fumador
* Dimensiones exteriores del ahumador: 61 5/8" de ancho x 75" de profundidad x 71 1/8" de alto (1565 x 1905 x 1807 mm)
* Peso del fumador: 546 kg (1204 lb)

Capacidades aproximadas de fumador:

Lomo de Cerdo (8-10 lbs)(3.6 - 4.5 kg) cada uno......60 piezas
Costillas St. Louis (2.75 lbs) (1.2 kg) cada una..........60 piezas
Pollo entero (3-4 lbs) (1,4 - 1,8 kg) cada uno... 70 piezas
Pechuga de res (12-15 lb) (5,4 - 6,8 kg) cada una... 20 piezas

Las capacidades variarán según las especificaciones del producto y el método de carga.

Optional Features

Programmable digital cook and hold control panel

The cook and hold digital thermostat allows for cook temperature selection between 140° to 325°F (60° to 163°C), cook time, and hold temperature.

The rotisserie can be advanced by pressing the up button on the control, or stepping on the rotisserie foot pedal for hands-free operation.

Mirror image

Includes firebox and drain on left side; drive system and service bay on right side.

Glass product doors

Tempered glass in the center of each product door allows for the viewing of the product during the cook cycle without opening the doors.

Includes a manual light switch on the control panel to activate the interior light without opening the product door.

Working height locking casters

Allows mobility for cleaning and servicing.

Trailer mount legs

Required for trailer mounting to customer supplied trailer.

Stainless steel product racks

The standard nickel chrome product racks can be upgraded to stainless steel product racks.

Smoke extractor damper

Activates automatically when the product doors are opened, and used in conjunction with an exhaust fan (not supplied) to evacuate the smoke from the smoker prior to opening the product doors.

Product shelf

12" deep shelf for easier product loading and unloading.

Lockable control panel cover

Prevent tampering of control settings.

Delivery casters (set of 4)

Used to lower the smoker and allow for easier maneuvering during shipping and installation.

Through the wall insulation kit

Used to put between the smoker and the wall when installing the smoker directly through a wall constructed of combustible material.

Through the wall stainless steel trim kit

Covers the gap between the smoker and the wall on all four sides of the smoker. Kit is for one side of building, two kits can be used for interior and exterior of the building.

Mobile rack retainer pins and clips

Stainless steel pins and clips are inserted through each side of the product rack hangers and product racks to hold product racks in place during transit.

VSP eyebrow hood system

Custom vent hood that attaches directly to the smoker and is ducted out of the building to capture the smoke from the smoker when the product doors are opened.

Pork Butts (8-10 lbs)(3.6 - 4.5 kg) each......60 pieces
St. Louis Ribs (2.75 lbs)(1.2kg) each...........60 pieces
Whole Chicken (3-4 lbs)(1.4 - 1.8 kg) each..70 pieces
Beef Brisket (12-15 lbs)(5.4 - 6.8 kg) each..20 pieces

Capacities will vary based on product specifications and loading method.

All in-stock units ship via UPS from Orange, TX. Typical transit time 1–5 business days depending on your location and selected service. Large units (SP-700, SPK-1400, mobile units) may require freight — we will contact you to arrange delivery.

Will Call is also available at our warehouse: 1812 N 16th St, Orange, TX 77630 — Mon–Fri 10am–6pm (closed 1–2pm).

Southern Pride of Texas offers free technical support on all Southern Pride equipment — whether you bought it from us or not. Call us at (409) 886-8626 or visit our Support Center for manuals, service bulletins, and exploded view diagrams.

Ahumador de asador a gas Southern Pride SPK-500

SKU: SPK-500

$27,831.00

or 4 interest-free payments of $6,957.75 with Afterpay

Price shown before shipping cost applied

✅

In Stock — Ready to Ship

This product is in stock and most orders ship same day if ordered before 3PM CST.

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Southern Pride of Texas employs a structured shipping policy to ensure that customers receive their products in a timely and efficient manner. The shipping methods utilized are tailored to the type and size of the order, optimizing both delivery speed and safety.

For standard orders, Southern Pride of Texas ships exclusively via UPS. This method is chosen for its reliability and efficiency in handling packages. However, for large orders, a selection of specific products may be shipped via palletized freight. This alternative shipping method is designed to accommodate bulk items, ensuring they are transported securely and efficiently.

New smokers are shipped via truck or trailer, with an expected delivery timeframe of approximately one week from the date of order placement. This timeframe allows for the careful handling and transportation of these larger items, ensuring they arrive in optimal condition.

For smoker parts associated with current production smokers, the shipping process is expedited. These parts are generally ready to ship on the same day the order is placed. However, it is important to note that some specific parts may have a lead time of up to five days for production before they can be shipped. This variability is due to the nature of the parts and their availability.

Additionally, manufactured parts such as hangers, carousel wheels, axles, and covers for discontinued model smokers may require a longer lead time of 2-3 weeks before shipment. This extended timeframe accounts for the production processes involved in creating these specialized components, ensuring that they meet the quality standards expected by customers.

In summary, Southern Pride of Texas is committed to providing efficient shipping solutions tailored to the specific needs of its products. By utilizing UPS for standard orders and offering palletized freight for larger shipments, the company ensures that customers receive their orders promptly and in excellent condition. The shipping timelines for new smokers and smoker parts reflect the company's dedication to quality and customer satisfaction.

🚚Most products ship same day if ordered by 3PM CST

🔧Free tech support included

✅Authorized Southern Pride dealer

📞(409) 886-8626 Mon-Fri

🕙Mon-Fri 9AM-6PM (Lunch 1-2PM)

📍Orange, TX

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