Southern Pride of Texas

Equipment Reviews & Comparisons

2 articles on smoker care, BBQ tips, industry news, and more.

Barbecue cooking with foil-wrapped food over charcoal flames showing flying sparks and intense heat.
July 04, 2026
SPK-500 vs SPK-700: Making the Right Call for Your Kitchen's Actual Volume
A practical breakdown of the SPK-500 and SPK-700 for operators weighing capacity, fuel costs, and real production needs.
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Outdoor barbecue with hotdogs, sausages, potatoes, and chicken grilling on a sunny day.
June 17, 2026
SPK-500 vs SPK-700: Picking the Right Rotisserie Smoker for Your Actual Volume
A practical breakdown of the SPK-500/M and SPK-700/M — capacity, BTU draw, and which one makes sense for your operati...
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