Southern Pride of Texas

BBQ Tips & Techniques

4 articles on smoker care, BBQ tips, industry news, and more.

Juicy meat grilling over open flames in a barbecue pit, perfect for outdoor cooking scenes.
June 28, 2026
The Math Behind Your Menu: Pricing Smoked Meats So You Actually Make Money
Stop guessing at BBQ prices. Here's how to calculate real costs, account for yield loss, and set prices that protect ...
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What Your Smoked Meat Actually Costs (And Why Most Operators Are Guessing Wrong) - Southern Pride of Texas | Smokers & Smoker Parts
June 11, 2026
What Your Smoked Meat Actually Costs (And Why Most Operators Are Guessing Wrong)
Real costing math for commercial BBQ operations. Shrinkage factors, labor allocation, and margin strategies that actu...
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What Your Smoked Meat Actually Costs (And Why Most Operators Get It Wrong) - Southern Pride of Texas | Smokers & Smoker Parts
April 29, 2026
What Your Smoked Meat Actually Costs (And Why Most Operators Get It Wrong)
How to accurately cost smoked meats for commercial operations, including yield tracking, labor allocation, and equipm...
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Sparks fly from burning charcoal on a barbecue grill, creating a hot and fiery atmosphere.
April 16, 2026
The Real Math Behind Smoked Meat Pricing That Actually Protects Your Margins
How to price smoked meats for profit using real yield data, labor costs, and pricing psychology that works in today's...
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