Home Featured Smokers Southern Pride SPX-300 Gas Rotisserie Smoker

Southern Pride SPX-300 Gas Rotisserie Smoker — Features & Specifications

Convection Gas Heat

The SPX-300 gas smoker runs a 75,000 BTU (22KW) burner on natural or LP gas through a 1/2" NPT inlet. Its convection air system circulates heat and smoke from the firebox evenly around the rotating racks, and a Subterthermic flue keeps smoke and heat in the cabinet longer for deeper flavor, better efficiency, and less wood used per cook.

Rotisserie Capacity & Racks

The SPX-300 uses (4) 3-tier rack hangers that hold up to (12) 12" x 30" (305 x 762mm) nickel-chrome product racks at 3-1/2" (89mm) spacing. The rotisserie advances with a push-button or a hands-free foot pedal. Typical loads run about 32 pork butts (8–10 lb), 24 St. Louis ribs, 40 whole chickens, or 8 beef briskets.

Digital Control

A manual digital thermostat is standard, holding a set cook temperature from 140° to 325°F (60° to 163°C) throughout the cycle. A programmable cook-and-hold control is available as an option for automated cook-then-hold operation.

Stainless Build & Footprint

Interior and exterior are full stainless steel for easy cleaning and years of commercial service, with an external convection-fan access door for simple maintenance. The cabinet measures 48-1/2"w x 71-1/4"d x 66-5/8"h (1232 x 1810 x 1692mm) and weighs 910 lbs (413 kg). Wiring is 120V AC / 60Hz / 15A (NEMA 5-15P) or 230V AC / 50Hz / 15A.

Optional Features

Programmable digital cook and hold control panel

The cook and hold digital thermostat allows for cook temperature selection between 140° to 325°F (60° to 163°C), cook time, and hold temperature.

The rotisserie can be advanced by pressing the up button on the control, or stepping on the rotisserie foot pedal for hands-free operation.

Mirror image

Includes firebox and drain on left side; drive system and service bay on right side. 

Glass product doors

Tempered glass in the center of each product door allows for the viewing of the product during the cook cycle without opening the doors.

Includes a manual light switch on the control panel to activate the interior light without opening the product door.

Working height locking casters

Allows mobility for cleaning and servicing.

Trailer mount legs

Required for trailer mounting to customer supplied trailer.

Stainless steel product racks

The standard nickel chrome product racks can be upgraded to stainless steel product racks.

Smoke extractor damper

Activates automatically when the product doors are opened, and used in conjunction with an exhaust fan (not supplied) to evacuate the smoke from the smoker prior to opening the product doors.

Product shelf

12" deep shelf for easier product loading and unloading.

Lockable control panel cover

Prevent tampering of control settings.

Delivery casters (set of 4)

Used to lower the smoker and allow for easier maneuvering during shipping and installation.

Through the wall insulation kit

Used to put between the smoker and the wall when installing the smoker directly through a wall constructed of combustible material.

Through the wall stainless steel trim kit

Covers the gap between the smoker and the wall on all four sides of the smoker.  Kit is for one side of building, two kits can be used for interior and exterior of the building.

Mobile rack retainer pins and clips

Stainless steel pins and clips are inserted through each side of the product rack hangers and product racks to hold product racks in place during transit.

VSP eyebrow hood system

Custom vent hood that attaches directly to the smoker and is ducted out of the building to capture the smoke from the smoker when the product doors are opened.

  • Pork Butts (8-10 lbs)(3.6 - 4.5 kg) each......32 pieces
  • St. Louis Ribs (2.75 lbs)(1.2kg) each...........24 pieces
  • Whole Chicken (3-4 lbs)(1.4 - 1.8 kg) each..40 pieces
  • Beef Brisket (12-15 lbs)(5.4 - 6.8 kg) each....8 pieces

Capacities will vary based on product specifications and loading method.

All in-stock units ship via UPS from Orange, TX. Typical transit time 1–5 business days depending on your location and selected service. Large units (SP-700, SPK-1400, mobile units) may require freight — we will contact you to arrange delivery.

Will Call is also available at our warehouse: 1812 N 16th St, Orange, TX 77630 — Mon–Fri 9AM–6PM (closed 1–2PM).

Southern Pride of Texas offers free technical support on all Southern Pride equipment — whether you bought it from us or not. Call us at (409) 886-8626 or visit our Support Center for manuals, service bulletins, and exploded view diagrams.

Southern Pride

Southern Pride SPX-300 Gas Rotisserie Smoker

SKU: SPX-300
$23,921.00
or 4 interest-free payments of $5,980.25 with Afterpay
Price shown before shipping cost applied
IN STOCK — READY TO SHIP
In stock and ready to ship or pick up within 2–3 business days of payment.

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📞(409) 886-8626 Mon-Fri
🕙Mon-Fri 9AM-6PM (Lunch 1-2PM)
📍Orange, TX
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About the Southern Pride SPX-300

The Southern Pride SPX-300 is a gas rotisserie smoker that packs true commercial rotisserie cooking into a mid-size cabinet, ideal for smaller kitchens, food trucks, and growing barbecue programs. A gearmotor-driven rack system rotates product for even smoke penetration.

The SPX-300 runs on a digital thermostat for repeatable low-and-slow results shift after shift. As an authorized Southern Pride distributor we stock the SPX-300 and every OEM part it uses, from gearmotors to drive sprockets, backed by free technician support.

Parts & accessories for the SPX-300

Every SPX-300 we ship is backed by a full inventory of genuine OEM Southern Pride parts. Browse racks, gaskets, thermostats, motors, and drive components that fit the SPX 300, or call our team for free help identifying the right part by serial number.

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