Southern Pride of Texas

Equipment Reviews & Comparisons

11 articles on smoker care, BBQ tips, industry news, and more.

Three Rotisserie Brands, Three Different Bets on Your Business - Southern Pride of Texas | Smokers & Smoker Parts
June 01, 2026
Three Rotisserie Brands, Three Different Bets on Your Business
A real comparison of Southern Pride, Ole Hickory, and Cookshack rotisserie smokers for commercial operators weighing ...
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Chef expertly grills skewered meat and vegetables over an open flame, surrounded by smoky aroma.
May 26, 2026
What Subway's Big Bet and the NRA Show Floor Tell Us About Where Commercial BBQ Is Headed
Consumer trends from the National Restaurant Show reveal why smoked proteins are gaining ground—and what operators sh...
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What's Actually Covered When Your Commercial Smoker Warranty Gets Tested - Southern Pride of Texas | Smokers & Smoker Parts
May 18, 2026
What's Actually Covered When Your Commercial Smoker Warranty Gets Tested
Commercial smoker warranties vary wildly. Here's what operators need to know before signing — and what fine print cos...
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BTU Ratings on Commercial Smokers: Why Higher Numbers Don't Mean Faster Brisket - Southern Pride of Texas | Smokers & Smoker Parts
May 16, 2026
BTU Ratings on Commercial Smokers: Why Higher Numbers Don't Mean Faster Brisket
What BTU ratings actually tell you about smoker performance — and what they don't. A practical breakdown for commerci...
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12 Questions That Separate a Smart Smoker Purchase from a $40,000 Mistake - Southern Pride of Texas | Smokers & Smoker Parts
May 06, 2026
12 Questions That Separate a Smart Smoker Purchase from a $40,000 Mistake
Before signing on a commercial smoker, ask these 12 questions. Your answers determine whether you're buying an asset ...
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BTU Ratings on Commercial Smokers: Why the Big Number on the Spec Sheet Might Be Misleading You - Southern Pride of Texas | Smokers & Smoker Parts
April 30, 2026
BTU Ratings on Commercial Smokers: Why the Big Number on the Spec Sheet Might Be Misleading You
BTU ratings matter less than you think. Here's what actually determines cook times on commercial smokers — and what s...
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Chefs slicing grilled meat at an outdoor food market with fresh ingredients visible.
April 18, 2026
Why the MLR Keeps Showing Up at Events Where Second Place Doesn't Pay
A real look at Southern Pride's MLR mobile unit for catering operations—capacity, fuel costs, and why it outlasts tra...
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The Real Numbers: What Electric and Gas Smokers Actually Cost to Run Over 5 Years - Southern Pride of Texas | Smokers & Smoker Parts
April 18, 2026
The Real Numbers: What Electric and Gas Smokers Actually Cost to Run Over 5 Years
Breaking down true operating costs for electric vs gas commercial smokers—fuel, maintenance, parts, and the expenses ...
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When a Used Commercial Smoker Makes Sense — And When You're Buying Someone Else's Headache - Southern Pride of Texas | Smokers & Smoker Parts
April 17, 2026
When a Used Commercial Smoker Makes Sense — And When You're Buying Someone Else's Headache
Real talk on buying refurbished commercial smokers: the math that actually works, red flags to catch, and why cheap u...
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Southern Pride vs Ole Hickory vs Cookshack: What I've Learned Running Commercial Rotisserie Smokers - Southern Pride of Texas | Smokers & Smoker Parts
April 14, 2026
Southern Pride vs Ole Hickory vs Cookshack: What I've Learned Running Commercial Rotisserie Smokers
A head-to-head comparison of the three major rotisserie smoker brands based on real commercial operation experience, ...
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Close-up of juicy steaks sizzling on a smoky barbecue grill, ideal for a food or lifestyle theme.
April 09, 2026
12 Questions That Separate a Smart Smoker Purchase from an Expensive Regret
Before you drop $15K+ on a commercial smoker, ask these questions. The answers reveal more than any spec sheet.
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