Southern Pride of Texas
Equipment Reviews & Comparisons
160 articles on smoker care, BBQ tips, industry news, and more.
What Habit Burger's Ranch Obsession Tells Us About Where Fast-Casual Is Headed
Habit Burger built a cult following around ranch dressing. Here's what commercial operators can learn from their flav...
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SP-700 vs. SPK-700: Same Numbers, Different Smokers, Different Operations
Breaking down the real operational differences between Southern Pride's SP-700 and SPK-700 for commercial volume deci...
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What Black Rock Coffee Bar's Growth Numbers Tell Me About Running a Consistent Operation
Black Rock Coffee Bar grew sales despite weather disruptions. Here's what commercial operators can learn from their e...
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What NRN's May 2026 Equipment Report Actually Tells Us About Where Commercial Smoking Is Headed
Ray breaks down the real takeaways from Nation's Restaurant News May 2026 coverage — and what commercial operators sh...
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BTU Ratings on Commercial Smokers: Why Higher Numbers Don't Mean Faster Brisket
What BTU ratings actually tell you about smoker performance — and what they don't. A practical breakdown for commerci...
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What the 2026 FABI Awards Actually Tell Us About Where Commercial Foodservice Is Headed
Donna breaks down the NRA Show's 2026 FABI award trends and what they mean for BBQ operators making equipment and men...
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12 Questions I'd Ask Before Signing for Any Commercial Smoker
Earl breaks down the questions commercial operators should ask before buying a smoker—capacity, parts, warranty, and ...
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What the Fast-Food Chains Are Doing with Smoke Flavor — And What They're Getting Wrong
Ray breaks down recent smoked menu items from Taco Bell, Starbucks, and Carl's Jr., and what commercial operators can...
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What the Bryant Park Grill Lawsuit Tells Us About Equipment Decisions Nobody Wants to Think About
Ark Restaurants' legal fight over their iconic NYC location reveals why commercial operators need equipment that outl...
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What Your Commercial Smoker Warranty Actually Covers — And the Gaps Nobody Tells You About
Most operators never read the fine print until something breaks. Here's what commercial smoker warranties actually pr...
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Electric vs Gas Smokers: What Your Utility Bills Won't Tell You About Real Operating Costs
A 30-year breakdown of electric vs gas commercial smoker costs — fuel, repairs, downtime, and the numbers that actual...
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I've Run All Three Rotisserie Brands — Here's What Actually Matters After Year One
Comparing Southern Pride, Ole Hickory, and Cookshack rotisserie smokers from an operator's view: real costs, parts ac...
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